Traceable, Specialty‑Grade Kenyan Coffee - Single‑Origin, Digitally Documented
Explore Mulinga Coffee Estate
Step into the story behind every cup
Our guided visits offer a behind-the-scenes look at how our coffee is grown, processed, and prepared for export — while meeting the people who make it all possible.
What's Included
Guided tour of the farm, and our diverse ventures including coffee, honey, dairy, and avocado
Insightful sessions with our team and a chance to exchange knowledge
Visits to neighboring farms and our community projects
Farm-to-table meals and optional on-site accommodation
Guided excursions to explore the scenic Cherengani Highlands
Tour Options
A quick yet enriching introduction to Mulinga Coffee Estate. Walk through the coffee fields, learn about our varieties, and enjoy a fresh cup with light refreshments.
Duration: 3–4 hours | Ideal for: Day visitors & small groups
Spend the day immersed in coffee production. Join in fieldwork, observe processing, share a farm lunch, and end with a guided cupping session.
Duration: 6–8 hours | Ideal for: Coffee professionals, students
Live and breathe the Mulinga experience. Join harvests, meet local farmers, and stay in comfortable countryside lodging.
Includes: Lodging, meals, and daily activities
Tailored experiences for schools, universities, and professional delegations focusing on sustainability, rural livelihoods, or agronomy.
Custom programs available upon request.
Make a Booking
About Us
Mulinga Coffee Estate is a family-owned farm nestled in Kenya’s Cherengani Hills. We produce and export premium green coffee, grown with care and integrity. We’re dedicated to quality, sustainability, and traceability from our farm to the world.
A Story in Every Cup.
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