Traceable, Specialty‑Grade Kenyan Coffee - Single‑Origin, Digitally Documented
Get in Touch
We'd love to hear from you - whether you're a roaster, a visitor, or a partner, let's connect and keep the story going.
Have a question, request or idea? Use the form below and we'll get back to you as soon as possible.
Reach Us Directly
Business Hours
Monday - Friday
8.00AM - 5.00PM EAT
Farm Address
Sibanga, Chenegani, Trans-Nzoia County, Kenya
Nairobi Office
Spring Valley Business Park, 4th Floor, Block A,
Lower Kabete Road, Nairobi, Kenya
Find Us
You can find us in the Cherengani Hills of Trans Nzoia County, Kenya - a serene highland region known for its rich soils and ideal coffee-growing climate.
We’re approximately 20 minutes from Kitale Town, with clear road access to the estate.
Mulinga Coffee Estate is a family-owned farm nestled in Kenya’s Cherengani Hills. We produce and export premium green coffee, grown with care and integrity. We’re dedicated to quality, sustainability, and traceability from our farm to the world.
A Story in Every Cup.
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